Which carnival ship got stranded

How important is the timing of the response to the long-term success of a crisis management situation? The Diamond Princess teaches us that the virus spreads easily between people who are in close proximity — as evidenced by how quickly the virus spread among the crew.

A Center for Disease Control CDC study showed that of the 20 crew members who tested positive the first week of the quarantine, 16 of them were on the same deck and 15 had the same job [10] , demonstrating that shared space and increased touchpoints contribute to virus spread. The Diamond Princess also showed how common the asymptomatic cases are. She is also principal of LHL Communications, a hospitality-focused marketing communications, branding and media relations advisory.

Her background includes roles in several different departments across hotel operations both locally in the Boston area as well as globally in Shanghai, China. The authors wish to thank Dr. Unanswered Questions? Did We Learn Any Lessons? Discussion Questions What could the leadership of the Diamond Princess—the captain and the company itself—have done to handle this situation better?

Who will enforce it? The country of port? The country of ship registry? From an operations standpoint, how could the crew take better care for the passengers without putting themselves at risk?

What structure of contingency planning can be in place to prepare staff and crew for dire situations? Ethically speaking, should the crew of the ship be allowed to refuse to work in these conditions if they feel that their own health and well-being are at risk? What are the roles and responsibilities of the cruise companies in all of this? Comment view guidelines. Post was not sent - check your email addresses! Sorry, your blog cannot share posts by email. Posts to CruiseCritic. Some posts, though, were more light-hearted.

Carnival spokesman Vance Gulliksen acknowledged issues, while noting the cruise line's efforts to address the situation. Some people are camping out on the decks because some cabins don't have air conditioning, he said Monday evening. And Gulliksen pointed to recent progress. For instance, "we have restored toilets in some public areas and cabins;" there is running water for showers, even if it's cold; and some elevators are working.

As for the food situation, he said the Triumph's poolside restaurant has "limited food service" and meals have been brought aboard from two other Carnival ships. Earlier Monday, the cruise line said in a statement that there was hot coffee available, among other options. ET Monday. The MS Zaandam, which is currently en route to Ft. Lauderdale after being stuck in limbo for over a week following port closures in South America, has had four deaths on board and passengers and crew reporting flu-like symptoms as of Monday night.

Four more of their owned ships also had confirmed coronavirus cases on board in the last two months. Coast Guard to facilitate medical evacuations. The company, like much of the travel industry, has taken a massive hit amid the pandemic. Its flagship carrier, Carnival Cruise Line, has already cancelled cruises until mid-May.

In the meantime, the company is spending an enormous amount of money, while not embarking on any voyages. More than 4, passengers and crew members were stranded aboard what's now known as the "poop cruise" after a fire knocked out the ship's power. The ship drifted four days before it could be towed into Mobile, Alabama -- the whole time without air conditioning, and largely without lights, water, food and working toilets. Photos: Cruise ship mishaps. A fire broke out in one of two engine rooms on Royal Caribbean's Splendour of the Seas during an October sailing that departed out of Venice.

The fire was contained and extinguished. Twenty-one people were treated for smoke inhalation. Hide Caption. Carnival's Liberty cruise ship had an engine fire on Monday, September 7, during a scheduled port call in St. Passengers were flown home from the island, cutting their seven-day cruise short.

No one was hurt, and the company said passengers will be refunded their cruise fees. The ship's propulsion was affected and, at which time, the vessel made contact with the channel bed.

All guests and crew are safe," spokeswoman Vanessa Picariello said. Since the start of , the CDC has recorded five outbreaks of gastrointestinal illness aboard cruise ships, including the latest outbreak in April on the Celebrity Infinity. On a March April 14 sailing, the Royal Caribbean cruise ship Legend of the Seas reported more than sick passengers and crew. In January, more than passengers and crew became ill with norovirus on Royal Caribbean's Grandeur of the Seas.

During a fall sailing, passengers and 14 crew members became ill with norovirus on Princess Cruises' Crown Princess. The ship's passengers were also sickened during an April sailing. A federal judge ruled Carnival Cruise Lines liable and responsible for the engine fire that left the ill-fated Triumph cruise adrift in the Gulf of Mexico in February More than 4, passengers endured power outages, overflowing toilets and food shortages. A norovirus outbreak aboard Princess Cruises' Caribbean Princess sickened passengers and 11 crew members during a late January sailing.

Nearly crew and passengers fell ill aboard Royal Caribbean's Explorer of the Seas in January It is the highest number of sick people reported on any cruise ship in two decades, according to the Centers for Disease Control and Prevention.

The ship changed its course and sailed under its own power to Freeport in the Bahamas. The Carnival Dream , shown here at its North American debut in November , lost power in March , and some of its toilets stopped working temporarily. For a time, no one was allowed to get off the vessel, docked at Philipsburg, St. Maarten, in the eastern Caribbean.